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CONTAINS EGG, WHEAT, GLUTEN, MILK.
Servings per package: 4
Serving Size: 62.5 g |
Avg Quantity per serve |
Avg Quantity per 100g |
Energy |
273 kJ |
436 kJ |
Protein |
1.8 g |
2.8 g |
Fat, Total |
3.9 g |
6.2 g |
– saturated |
0.9 g |
1.4 g |
Carbohydrate |
5.3 g |
8.4 g |
– sugars |
1.6 g |
2.5 g |
Dietary Fibre |
1.1 g |
1.8 g |
Sodium |
121 mg |
193 mg |
Source: The Concise New Zealand Food Composition Tables, 14th Edition 2021
Quantities stated above are averages only.